Condensed Cream of Mushroom (284 ml/10 oz) - Campbell's
Campbell's
€0,86
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Campbell's
Condensed Cream of Mushroom (284 ml/10 oz) - Campbell's
Campbell's Condensed Cream of Mushroom soup is rich in Vitamin D, providing Canadians with 25% of their daily intake per 250 mL serving. Taking our cue from nature, the fresh Canadian mushrooms have been exposed to UV light in the same spectrum that would come from sunlight, to increase their Vitamin D. Enjoy a bowl for rich, creamy comfort and stock up to create a satisfying weeknight recipe.
Ingredients:
WATER, MUSHROOMS, CANOLA OR SOYBEAN OIL, WHEAT FLOUR, CREAM, CORN STARCH, SALT, MODIFIED MILK INGREDIENTS, SOY PROTEIN ISOLATE, MONOSODIUM GLUTAMATE, TOMATO PASTE, SPICE, YEAST EXTRACT, DEHYDRATED GARLIC.
Nutrition Facts:
| per 125 mL serving | Amount | % Daily Value |
|---|---|---|
| Calories | 120 | ––– |
| Fat | 9 g | 14 % |
| Saturated Fat | 1.5 g | 8 % |
| Trans Fat | 0 g | |
| Cholesterol | 5 mg | ––– |
| Sodium | 850 mg | 35 % |
| Carbohydrate | 8 g | 3 % |
| Fibre | 1 g | 4 % |
| Sugars | 1 g | ––– |
| Protein | 2 g | ––– |
| Vitamin A | ––– | 0 % |
| Vitamin C | ––– | 0 % |
| Vitamin D | ––– | 25 % |
| Calcium | ––– | 2 % |
| Iron | ––– | 4 % |
