Miche' or 'French sourdough' is a a large round loaf made from either natural leavening or baker's yeast.
INGREDIENTS
UNBLEACHED WHEAT FLOUR, WATER, SALT, WHEAT STARCH, YEAST, NATURAL FLAVOUR, MALTED BARLEY FLOUR, WHEAT FLOUR, ENZYMES (AMYLASE). CONTAINS STATEMENT: WHEAT, BARLEY.