Roasted Red Skin Peanuts are whole roasted nuts. These nuts contain their natural, thin, papery skins. Rounder in size than typical peanuts, Roasted Red Skin Peanuts are also buttery and nutty in flavor, while firm and crunchy in texture; ideal for snacking applications.
- Product of Canada
- Certified kosher
- Cholesterol-free
- Low in carbohydrates
- Good source of protein, fiber, and iron
- Excellent source of vitamin E and resveratrol; antioxidants that help prevent cardiovascular diseases
INGREDIENTS
Peanuts, non-hydrogenated canola oil .
NUTRITION FACTS
Valeur Nutritive Nutrition Facts |
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Serving Size | ( 50 ) g | ||||
Par | ( 50 ) g | ||||
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Calories / Calories 290 | |||||
Lipides / Fat 25 g | 38 % | ||||
Saturés / Saturated 3.5 g +Trans / Trans 0 g |
17 % | ||||
Cholesterol / Cholesterol 0 mg | |||||
Sodium / Sodium 0 mg | 0 % | ||||
Glucides / Carbohydrate 9 g | 3 % | ||||
Fibres / Fibre 4 g | 16 % | ||||
+Sucres / Sugars 2 g | |||||
Protéines / Protein 13 g | |||||
Vitamine A / Vitamin A | 0 % | ||||
Vitamine C / Vitamin C | 0 % | ||||
Calcium / Calcium | 4 % | ||||
Fer / Iron | 8 % |